Miyazaki Mangoes Sold for ₹2.11 Lakh per Kilogram in Saharanpur: UP Farmer Sets Record in Special Deal for Mother

In a historic agricultural sale in Saharanpur, farmer Sandeep Chaudhary sold four Miyazaki mangoes weighing one kilogram for ₹2.11 lakh to Gujarat businessman Praveen Gupta, who purchased them as a tribute to his mother.

Jul 29, 2026 - 21:05
Miyazaki Mangoes Sold for ₹2.11 Lakh per Kilogram in Saharanpur: UP Farmer Sets Record in Special Deal for Mother

In a landmark moment for progressive agriculture in North India, farmer Sandeep Chaudhary from Tharoli village in Uttar Pradesh's Saharanpur district has generated widespread attention by selling four Miyazaki mangoes—weighing approximately one kilogram in total—for an impressive sum of ₹2.11 lakh. The record-setting transaction was completed with Praveen Gupta, a prominent businessman based out of Surat, Gujarat, who intentionally sought out the rare, high-value fruit as a special gift dedicated to his mother.

The transaction highlights both the commercial possibilities of high-value horticulture and a touching personal gesture. Initially, the purchase agreement between the farmer and the buyer was negotiated at ₹3.5 lakh for the prized consignment. However, upon discovering that the buyer was acquiring the premium produce specifically to honor his mother, Chaudhary willingly reduced the price to ₹2.11 lakh. Under the agreed commercial terms, an initial installment of ₹1.11 lakh was transferred online, with the remaining balance set for settlement upon final personal delivery on August 1.

Originating from Miyazaki Prefecture in Japan, the Miyazaki variety—often referred to as Taiyo-no-Tomago or "Egg of the Sun"—is globally recognized as the most expensive mango cultivar due to its distinctive ruby-red coloration, exceptionally high sugar content, and rich nutritional profile. The fruit contains elevated levels of antioxidants, beta-carotene, folic acid, and essential vitamins compared to conventional mango varieties, requiring meticulously controlled growing environments and organic soil management to achieve its characteristic texture and quality.

Chaudhary began experimenting with Miyazaki mango cultivation three years ago, aiming to encourage local farming communities to diversify beyond traditional cash crops such as sugarcane and paddy. Despite initial skepticism from peers regarding the viability of cultivating Japanese varieties locally, his orchard in Saharanpur now thrives with roughly 40 healthy Miyazaki trees. Demonstrating civic responsibility alongside commercial success, Chaudhary announced plans to donate ten percent of the earnings from this landmark sale toward local community welfare initiatives.

The historic transaction underscores the growing potential for high-value organic farming in India. As advanced horticultural techniques gain traction among forward-thinking agriculturalists, success stories like Sandeep Chaudhary's offer a convincing blueprint for how crop diversification, precision farming, and direct marketing can significantly elevate farm incomes and gain national recognition.

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